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2-Chlorophenol


    2008-07-10 21:17:41   MSDS    

    ****Section 1 - Chemical Product And Company Identification ****

    MSDS Name:   2-Chlorophenol
    Synonym:   0-chlorophenic acid; 2-hydroxychlorobenzene; o-chlorophenol
    Company:   AboutChem.com

    **** SECTION 2 - COMPOSITION, INFORMATION ON INGREDIENTS ****

    +----------------+--------------------------------------+----------+-----------+
    | CAS# | Chemical Name | % | EINECS# |
    |----------------|--------------------------------------|----------|-----------|
    | 95-57-8 |2-chlorophenol | 100 % | 202-433-2 |
    +----------------+--------------------------------------+----------+-----------+
    Hazard Symbols: XN N
    Risk Phrases: 20/21/22 51/53

    **** SECTION 3 - HAZARDS IDENTIFICATION ****

    EMERGENCY OVERVIEW
    Harmful by inhalation, in contact with skin and if swallowed. Toxic
    to aquatic organisms, may cause long-term adverse effects in the
    aquatic environment.Corrosive.

    Potential Health Effects
    Eye:
    Causes eye burns.
    Skin:
    Causes skin burns. May cause contact dermatitis.
    Ingestion:
    May be harmful if swallowed. Causes digestive tract irritation with
    possible burns.
    Inhalation:
    Causes severe respiratory tract irritation with possible burns.
    Chronic:
    Prolonged or repeated inhalation may cause kidney and lung damage.
    May cause cancer according to animal studies. Repeated exposure may
    cause central nervous system damage.

    **** SECTION 4 - FIRST AID MEASURES ****

    Eyes:
    Flush eyes with plenty of water for at least 15 minutes,
    occasionally lifting the upper and lower eyelids. Get medical aid
    immediately. Do NOT allow victim to rub eyes or keep eyes closed.
    Extensive irrigation with water is required (at least 30 minutes).
    Skin:
    Get medical aid. Immediately flush skin with plenty of water for at
    least 15 minutes while removing contaminated clothing and shoes.
    Wash clothing before reuse. Discard contaminated clothing in a manner
    which limits further exposure. Destroy contaminated shoes.
    Ingestion:
    Never give anything by mouth to an unconscious person. Get medical
    aid immediately. Do NOT induce vomiting. If conscious and alert,
    rinse mouth and drink 2-4 cupfuls of milk or water.
    Inhalation:
    Get medical aid immediately. Remove from exposure and move to fresh
    air immediately. If breathing is difficult, give oxygen. Do NOT use
    mouth-to-mouth resuscitation. If breathing has ceased apply
    artificial respiration using oxygen and a suitable mechanical device
    such as a bag and a mask.
    Notes to Physician:
    Antidote:
    None reported.

    **** SECTION 5 - FIRE FIGHTING MEASURES ****

    General Information:
    As in any fire, wear a self-contained breathing apparatus in
    pressure-demand, MSHA/NIOSH (approved or equivalent), and full
    protective gear. During a fire, irritating and highly toxic gases
    may be generated by thermal decomposition or combustion. Use water
    spray to keep fire-exposed containers cool. Combustible liquid.
    Containers may explode when heated.
    Extinguishing Media:
    For small fires, use dry chemical, carbon dioxide, or water spray.
    For large fires, use dry chemical, carbon dioxide, alcohol-resistant
    foam, or water spray. Cool containers with flooding quantities of
    water until well after fire is out.

    **** SECTION 6 - ACCIDENTAL RELEASE MEASURES ****

    General Information: Use proper personal protective equipment as indicated
    in Section 8.
    Spills/Leaks:
    Absorb spill with inert material (e.g. vermiculite, sand or earth),
    then place in suitable container. Avoid runoff into storm sewers and
    ditches which lead to waterways. Clean up spills immediately,
    observing precautions in the Protective Equipment section. Use water
    spray to disperse the gas/vapor. Remove all sources of ignition.
    Provide ventilation.

    **** SECTION 7 - HANDLING and STORAGE ****

    Handling:
    Wash thoroughly after handling. Remove contaminated clothing and
    wash before reuse. Use with adequate ventilation. Empty containers
    retain product residue, (liquid and/or vapor), and can be dangerous.
    Keep container tightly closed. Keep away from heat, sparks and flame.
    Do not get on skin or in eyes. Do not ingest or inhale. Discard
    contaminated shoes. Do not pressurize, cut, weld, braze, solder,
    drill, grind, or expose empty containers to heat, sparks or open
    flames.
    Storage:
    Keep away from heat, sparks, and flame. Keep away from sources of
    ignition. Store in a tightly closed container. Keep from contact
    with oxidizing materials. Store in a cool, dry, well-ventilated area
    away from incompatible substances. Keep away from acids.

    **** SECTION 8 - EXPOSURE CONTROLS, PERSONAL PROTECTION ****

    Engineering Controls:
    Facilities storing or utilizing this material should be equipped
    with an eyewash facility and a safety shower. Use adequate
    ventilation to keep airborne concentrations low.
    Personal Protective Equipment

    Eyes:
    Wear appropriate protective eyeglasses or chemical
    safety goggles as described by OSHA's eye and face
    protection regulations in 29 CFR 1910.133 or European
    Standard EN166.
    Skin:
    Wear appropriate protective gloves to prevent skin
    exposure.
    Clothing:
    Wear appropriate protective clothing to prevent skin
    exposure.
    Respirators:
    Follow the OSHA respirator regulations found in 29
    CFR 1910.134 or European Standard EN 149. Always use
    a NIOSH or European Standard EN 149 approved
    respirator when necessary.

    **** SECTION 9 - PHYSICAL AND CHEMICAL PROPERTIES ****

    Physical State: Liquid
    Color: clear, colorless
    Odor: penetrating odor, unpleasant odor
    pH: Weakly acidic
    Vapor Pressure: 1.3 mbar @ 12 C
    Viscosity: 4.11 CP@ 25.0 C
    Boiling Point: 175.0 - 176.0 deg C
    Freezing/Melting Point: 8 deg C
    Autoignition Temperature: 550 deg C ( 1,022.00 deg F)
    Flash Point: 63 deg C ( 145.40 deg F)
    Explosion Limits, lower: Not available.
    Explosion Limits, upper: Not available.
    Decomposition Temperature: >300 deg C
    Solubility in water: Slightly soluble.
    Specific Gravity/Density: 1.2410g/cm3
    Molecular Formula: C6H5ClO
    Molecular Weight: 128.56

    **** SECTION 10 - STABILITY AND REACTIVITY ****

    Chemical Stability:
    Stable under normal temperatures and pressures.
    Conditions to Avoid:
    Incompatible materials, ignition sources, excess heat, strong
    oxidants.
    Incompatibilities with Other Materials:
    Oxidizing agents
    Hazardous Decomposition Products:
    Hydrogen chloride, chlorine, carbon monoxide, irritating and toxic
    fumes and gases, carbon dioxide.
    Hazardous Polymerization: Has not been reported.

    **** SECTION 11 - TOXICOLOGICAL INFORMATION ****

    RTECS#:
    CAS# 95-57-8: SK2625000
    LD50/LC50:
    CAS# 95-57-8: Oral, mouse: LD50 = 345 mg/kg; Oral, mouse: LD50 = 345
    mg/kg; Oral, mouse: LD50 = 345 mg/kg; Oral, rat: LD50 = 40 mg/kg;
    Oral, rat: LD50 = 670 mg/kg.
    Carcinogenicity:
    2-chlorophenol -
    Not listed by ACGIH, IARC, or NTP.
    Other:
    See actual entry in RTECS for complete information.

    **** SECTION 12 - ECOLOGICAL INFORMATION ****

    Ecotoxicity:
    Daphnia: 2580 ug/l; 96 hour; Not specifiedFish: Fathead Minnow:
    11,630 ug/l; 96 hour; Static, unmeasured bioassayFish: 20,170 ug/l;
    96 hour; Not specifiedFish: Bluegill/Sunfish: 6,590 ug/l; 96 hour;
    Not specified

    **** SECTION 13 - DISPOSAL CONSIDERATIONS ****

    Products which are considered hazardous for supply are classified as Special
    Waste and the disposal of such chemicals is covered by regulations which may
    vary according to location. Contact a specialist disposal company or the local
    waste regulator for advice. Empty containers must be decontaminated before
    returning for recycling.

    **** SECTION 14 - TRANSPORT INFORMATION ****

    IATA
    Shipping Name: CHLOROPHENOLS, LIQUID
    Hazard Class: 6.1
    UN Number: 2021
    Packing Group: III
    IMO
    Shipping Name: CHLOROPHENOLS, LIQUID
    Hazard Class: 6.1
    UN Number: 2021
    Packing Group: III
    RID/ADR
    Shipping Name: CHLOROPHENOLS, LIQUID
    Hazard Class: 6.1
    UN Number: 2021
    Packing group: III
    USA RQ:CAS# 95-57-8: 100 lb final RQ; 45.4 kg final RQ

    **** SECTION 15 - REGULATORY INFORMATION ****

    European/International Regulations
    European Labeling in Accordance with EC Directives
    Hazard Symbols: XN N
    Risk Phrases:
    R 20/21/22 Harmful by inhalation, in contact with
    skin and if swallowed.
    R 51/53 Toxic to aquatic organisms, may cause
    long-term adverse effects in the aquatic environment.
    Safety Phrases:
    S 28 After contact with skin, wash immediately
    with...
    S 61 Avoid release to the environment. Refer to
    special instructions/safety data sheets.
    WGK (Water Danger/Protection)
    CAS# 95-57-8: 2
    United Kingdom Occupational Exposure Limits

    United Kingdom Maximum Exposure Limits

    Canada
    CAS# 95-57-8 is listed on Canada's DSL List.
    CAS# 95-57-8 is listed on Canada's Ingredient Disclosure List.
    Exposure Limits
    CAS# 95-57-8: Not available.
    US FEDERAL
    TSCA
    CAS# 95-57-8 is listed on the TSCA inventory.

    **** SECTION 16 - ADDITIONAL INFORMATION ****

    MSDS Creation Date: 11/03/1998 Revision #4 Date: 3/18/2003

    The information above is believed to be accurate and represents the best
    information currently available to us. However, we make no warranty of
    merchantability or any other warranty, express or implied, with respect to
    such information, and we assume no liability resulting from its use. Users
    should make their own investigations to determine the suitability of the
    information for their particular purposes. In no way shall the company be
    liable for any claims, losses, or damages of any third party or for lost
    profits or any special, indirect, incidental, consequential or exemplary
    damages, howsoever arising, even if the company has been advised of
    the possibility of such damages.
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